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October 2019

The Art of Poultry Butchery

October 6 @ 10:00 am - 1:00 pm
Heatherlea Farm Shoppe, 17049 Winston Churchill Blvd
Caledon, Ontario L7K1J1 Canada
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$115

October 6th, 2019 | 10 am - 1 pm Join Jack in the butcher shop to learn how to truss and break down a chicken.  This is a thorough hands-on class that includes demonstration of various techniques.  Learn about each cut and how they are best prepared.  Participants go home with a small butchery knife and the chicken that you have butchered yourself!     The Fine Print Published prices do not include tax. Payment will be required at the time…

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