FAN/JOY

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Click here for profile of Chef Pam Fanjoy–>

 

Experience the best of Farm-to-Table cuisine by award-winning Chef Pam Fanjoy, a Chopped Canada grand prize winner dedicated to inspiring community connection and wellbeing with every meal she creates.
Chef Pam gathers people together at Fanjoy, her relaxed and rustic restaurant and bar, to unwind and experience internationally adventurous cooking, made from scratch using local ingredients. Fanjoy also offers delicious, healthy homemade meal solutions to-go, including fully prepared meals to enjoy at home, cottage or chalet, as well as full-service catering, hands-on cooking classes and special events. 

 

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Hours of Operation [Summer 2017]

 

 

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News

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Events

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Junior Chef Summer Cooking Camp at FAN/JOY

July 2, 2018 – July 6, 2018

Erin Rotary Annual Feast of Hops 2018

September 23, 2018 – September 23, 2018

Taste of the Harvest 2018

October 4, 2018 – All Day