Cheese! Science’s most amazing gift to humanity; always in season, endlessly versatile and also endlessly delicious..let’s be honest. Learn how to get started making your VERY OWN Mozzarella and Ricotta cheeses to impress your Mom and show her you’re not totally hopeless in the kitchen! Join Jason in the Shoppe for a fun, hands-on introduction to the basics of fresh cheese-making.
The fine print.
Payment is required at the time of reservation and can be completed by phone or in the store. Published prices do not include tax. We understand that life happens and you may not be able to attend. However, late cancellations do not allow us enough time to re-sell your seats. All sales are final and no refunds will be issued. If we are provided 7 days notice of a cancellation, we will allow guests to reschedule to another available date (only within this series of classes and workshops Jan-April 2017). Tickets are $55.00 plus HST